Steps to Prepare Ultimate Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF

Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF.

Steps to Prepare Ultimate Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vickys berry spiced pumpkin muffins, gf df ef sf nf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys berry spiced pumpkin muffins, gf df ef sf nf using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF:

  1. {Take of Dry Ingredients.
  2. {Take 260 grams of gluten free / plain flour.
  3. {Prepare 2 1/2 tsp of baking powder.
  4. {Prepare 1/2 tsp of xanthan gum if using gluten-free flour.
  5. {Take 2 1/2 tsp of mixed spice / pumpkin pie spice.
  6. {Get of Wet Ingredients.
  7. {Take 220 grams of pumpkin puree.
  8. {Take 100 grams of dark brown sugar (use light brown sugar if using molasses).
  9. {Make ready 120 ml of pure olive oil.
  10. {Make ready 60 ml of golden syrup or treacle / molasses.
  11. {Make ready 4 tbsp of apple puree / applesauce.
  12. {Get 2 tsp of vanilla extract.
  13. {Get 80 grams of raspberries.
  14. {Make ready 80 grams of blueberries.

Steps to make Vickys Berry Spiced Pumpkin Muffins, GF DF EF SF NF:

  1. Preheat the oven to gas 4 / 180C / 350°F and line a 12 hole muffin tin with cases.
  2. Whisk the dry ingredients together in a large bowl.
  3. Mix the wet ingredients except for the berries together in a separate bowl.
  4. Stir the wet puree into the flour mix until just combined.
  5. Gently fold in the berries.
  6. Spoon into the paper cases and bake for 20 – 25 minutes until firm to the touch.
  7. You can let these cool on a wire rack but you can also serve them warm, they're just gorgeous.

So that’s going to wrap it up for this exceptional food vickys berry spiced pumpkin muffins, gf df ef sf nf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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