Steps to Prepare Favorite Lentil, cauliflower and pickled cabbage rotis

Lentil, cauliflower and pickled cabbage rotis.

Steps to Prepare Favorite Lentil, cauliflower and pickled cabbage rotis

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lentil, cauliflower and pickled cabbage rotis. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lentil, cauliflower and pickled cabbage rotis is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lentil, cauliflower and pickled cabbage rotis is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook lentil, cauliflower and pickled cabbage rotis using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lentil, cauliflower and pickled cabbage rotis:

  1. {Make ready of an onion.
  2. {Make ready of shredded red cabbage.
  3. {Get of honey.
  4. {Make ready of red wine vinegar.
  5. {Take of lentils.
  6. {Make ready of cauliflower.
  7. {Take of paprika.
  8. {Get of cumin.
  9. {Get of olive oil.
  10. {Get of Chimichurri or harissa paste.
  11. {Make ready of Rotis or wraps.
  12. {Make ready of Crushed cashew nuts for sprinkling.

Instructions to make Lentil, cauliflower and pickled cabbage rotis:

  1. Shred half an onion and 200g red cabbage and pickle for a few hours in 15ml honey and 15 ml red wine vinegar.
  2. Cook a cup of lentils and add 200g cauliflower cooked in a microwave for about 2 minutes- you could buy canned lentils, but I prefer boiling dry lentils as they are firmer. Add 1 TBS paprika and 1 TBS cumin and drizzle with olive oil. Roast for 10 minutes on 180 degrees Celsius.
  3. Heat up your roti (or wrap for a healthier option) and spread any spicy paste. Chimichurri is the best, but I’ve used harissa paste here. Combine the ingredients, sprinkle with some nuts and serve.

So that’s going to wrap it up for this special food lentil, cauliflower and pickled cabbage rotis recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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