Easiest Way to Prepare Mario Batali Roti Cane (Cane Bread)

Roti Cane (Cane Bread).

Easiest Way to Prepare Mario Batali Roti Cane (Cane Bread)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roti cane (cane bread). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roti Cane (Cane Bread) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Roti Cane (Cane Bread) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook roti cane (cane bread) using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roti Cane (Cane Bread):

  1. {Get of flour (7 dl).
  2. {Take of salt.
  3. {Prepare of sugar.
  4. {Take of vegetable oil.
  5. {Prepare of milk.
  6. {Get of water.
  7. {Prepare of more vegetable oil for greasing.

Steps to make Roti Cane (Cane Bread):

  1. Combine all dry ingredients in a large bowl..
  2. Add 2 tsp vegetable oil and milk. Mix it using hand or mixer..
  3. Add water gradually while keep kneading the dough..
  4. Knead the dough for about 10 minutes, and divide the dough into 12 small balls in the size of golf ball. Soaked it in an oily bowl..
  5. Rest it for 3 hours or over a night. Afterwards, flat the dough and flip it to create the layers.
  6. Stretch the flipped dough and make a circular shape, and flattened it again..
  7. Rest the envelope dough about 3 minutes before fried it..
  8. Fried it in a pan without oil, and flip when it started to turn golden brown..
  9. Take it out from the pan and clap it to release the air trapped inside. This step will give the crispyness..
  10. Top it with the topping or eat it with curry sauce..

So that’s going to wrap it up with this special food roti cane (cane bread) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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