Simple Way to Make Delicious Eggs in Chili Sauce (Telur Balado)

Eggs in Chili Sauce (Telur Balado). Instructions Heat cooking oil in a frying pan, fry the eggs until the skin blisters. Remove the eggs from the pan. Telur balado is a quick and easy recipe to try, of hard-boiled eggs sauteed in sambal balado, a spicy tomato chilli sauce.

Simple Way to Make Delicious Eggs in Chili Sauce (Telur Balado) It's originated from North Sumatra (Padang or Minang) Indonesia. This dish is pretty easy to make. Pour the chile pepper mixture into the skillet.

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggs in chili sauce (telur balado). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Instructions Heat cooking oil in a frying pan, fry the eggs until the skin blisters. Remove the eggs from the pan. Telur balado is a quick and easy recipe to try, of hard-boiled eggs sauteed in sambal balado, a spicy tomato chilli sauce.

Eggs in Chili Sauce (Telur Balado) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Eggs in Chili Sauce (Telur Balado) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggs in chili sauce (telur balado) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggs in Chili Sauce (Telur Balado):

  1. {Get 4 of fresh red cayenne or fresno chili pepper, seeded. If they are too spicy, you can replace them with 2 small red bell pepper, seeded.
  2. {Make ready 1 of red thai chili (optional).
  3. {Prepare 6 of shallots.
  4. {Prepare 4 of garlic cloves.
  5. {Get 1 can (14.5 oz) of diced tomato in juice, drained.
  6. {Prepare 1 tsp of salt.
  7. {Take 1 tsp of sugar.
  8. {Make ready 1/4 tsp of ground white pepper.
  9. {Prepare 1 of bayleaf.
  10. {Prepare 4 of kaffir lime leaves, thinly sliced (optional).
  11. {Take 100 ml of water.
  12. {Get 8 of over easy/sunny side up eggs (most Indonesian use hard boiled eggs).

Stir the vinegar, sugar, salt, and pepper into the mixture. Add the fried eggs to the mixture, turning to coat. To get started with this particular recipe, we must first prepare a few components. Here is how you can achieve it.

Steps to make Eggs in Chili Sauce (Telur Balado):

  1. Combine all the ingredients in a food processor except bayleaf, kaffir lime leaves and eggs, blend into a paste..
  2. Heat 2 tablespoon oil in a large skillet over medium heat. Pour the spice mixture into the skillet. Stir the bayleaf and kaffir lime leaves. Reduce heat to medium-low, add water. Stirring occasionally and let it simmer until fragrant and the sauce becomes thicker and the colour turns darker. Adjust salt and sugar as needed..
  3. Add the eggs to the sauce, turning to coat. Cook until the sauce is thickened. Serve with cooked rice..

Telur Balado or Sambal Telur is a dish that is made of deep-fried hard-boiled eggs that are cooked in Sambal Balado. What is Telur Balado Directions: Heat the cooking oil over medium heat. Transfer them to a plate with paper towels to absorb the excess oil. Telur balado is a great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy flavors.

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