How to Make Homemade Jaja Bantal (Indonesian Dessert)

Jaja Bantal (Indonesian Dessert).

How to Make Homemade Jaja Bantal (Indonesian Dessert)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, jaja bantal (indonesian dessert). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jaja Bantal (Indonesian Dessert) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Jaja Bantal (Indonesian Dessert) is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook jaja bantal (indonesian dessert) using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jaja Bantal (Indonesian Dessert):

  1. {Get of Mochi rice.
  2. {Take of enough to soak the rice Water.
  3. {Get of [A] Yukari.
  4. {Get of [A] Water.
  5. {Prepare of Shredded coconut.
  6. {Take of Sugar.

Instructions to make Jaja Bantal (Indonesian Dessert):

  1. Mix the yukari with the [A] ingredients, and microwave for 40 seconds (without covering in plastic wrap). Soak the mochi rice in yukari water overnight..
  2. Drain the mochi rice in a sieve..
  3. Combine with the coconut and sugar, and mix everything together..
  4. Scoop out 2 tablespoons of the rice mixture onto a sheet of plastic wrap, and wrap it in plastic wrap..
  5. Wrap the rice from Step 4 with another sheet of plastic wrap to make a second layer..
  6. Secure by twisting the open ends..
  7. Repeat to make 5-6 wrapped portions..
  8. Put into a boiling steamer and steam for 20-25 minutes over medium heat until they feel soft when pressed down with your hands..
  9. Remove plastic wrap and serve the amount you want to eat. Done!.

So that’s going to wrap it up with this exceptional food jaja bantal (indonesian dessert) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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