Simple Way to Prepare Gordon Ramsay Sheer Khurma

Sheer Khurma.

Simple Way to Prepare Gordon Ramsay Sheer Khurma

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sheer khurma. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sheer Khurma is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sheer Khurma is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sheer khurma using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sheer Khurma:

  1. {Prepare 1 liter of Milk.
  2. {Take 250 gm of Sevaya.
  3. {Prepare 1 of small cup of Almonds.
  4. {Make ready 1 of small cup of Cashews.
  5. {Take 1 of small cup of Dates.
  6. {Prepare 1 of small cup of Pistachios.
  7. {Prepare 1 of small cup of Water Melon seeds.
  8. {Take 1 of small cup of Mus Melon seeds.
  9. {Get 1 of small cup of Chironjee.
  10. {Take 1 cup of sugar.
  11. {Get 3-4 spoons of Ghee.

Steps to make Sheer Khurma:

  1. Soak all the dry fruits in water for 1 hour. After an hour, take out the dry fruits from water and chop into verticals..
  2. Now take a bowl add milk and let it boil. Once the milk is boiled add sugar to it and stir..
  3. Now take another pan add ghee and fry all the dry fruits… once the dry fruits are golden brown add then to the milk..
  4. Now in the same pan add little more ghee and fry the sevaya till golden brown….
  5. Now add the sevaya to the milk and stir it well. And let it cook for 5 to 7 mins. Now off the stove and serve it hot….

So that is going to wrap it up for this special food sheer khurma recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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