Steps to Make Homemade Stir- fry vegetable (Leafy)

Stir- fry vegetable (Leafy).

Steps to Make Homemade Stir- fry vegetable (Leafy)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stir- fry vegetable (leafy). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stir- fry vegetable (Leafy) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Stir- fry vegetable (Leafy) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir- fry vegetable (leafy) using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Stir- fry vegetable (Leafy):

  1. {Take of cloves.
  2. {Prepare of dried shrimp, chopped.
  3. {Prepare of 1 bunch of green leafy vegetable.
  4. {Make ready of ~ 10g Cooking oil.
  5. {Make ready of Water.
  6. {Make ready of Optional Add-on.
  7. {Take of Sliced carrots.
  8. {Take of Fried Bean curd bits.
  9. {Get of Mushroom.
  10. {Get of Flavouring (substitute for dried shrimp).
  11. {Get of Salt.
  12. {Prepare of Oyster sauce.
  13. {Get of Mushroom powder.
  14. {Get of Anchovies powder.
  15. {Take of Fish sauce.

Instructions to make Stir- fry vegetable (Leafy):

  1. Heat up cooking oil. Add in garlic and dried shrimp. Sauté till fragrant..
  2. Add in vegetables and “optional add on” if any. And abit water if too dry..

So that is going to wrap it up with this special food stir- fry vegetable (leafy) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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