How to Prepare Jamie Oliver Italian Mushroom Burger

Italian Mushroom Burger.

How to Prepare Jamie Oliver Italian Mushroom Burger

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, italian mushroom burger. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Italian Mushroom Burger is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Italian Mushroom Burger is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian mushroom burger using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Mushroom Burger:

  1. {Prepare 2 of Portobello mushroom caps.
  2. {Make ready 1 cup of sautéed garlic spinach.
  3. {Get to taste of roasted red peppers from a jar.
  4. {Get 2 slices of provolone cheese.
  5. {Take 4 tablespoons of garlic mayo.
  6. {Take 2 of brioche buns.

Instructions to make Italian Mushroom Burger:

  1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside..
  2. Heat grill to 450 degrees.
  3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is..
  4. Now assemble sandwich.

So that’s going to wrap it up for this special food italian mushroom burger recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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