Step-by-Step Guide to Make Heston Blumenthal Not Yo Mama's Banana Pudding

Not Yo Mama's Banana Pudding.

Step-by-Step Guide to Make Heston Blumenthal Not Yo Mama's Banana Pudding

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, not yo mama's banana pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Not Yo Mama's Banana Pudding is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Not Yo Mama's Banana Pudding is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have not yo mama's banana pudding using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Not Yo Mama's Banana Pudding:

  1. {Make ready 6 large of Bananas.
  2. {Take 1 box of Instant vanilla pudding mix.
  3. {Take 8 oz of Cream cheese.
  4. {Make ready 1 can of Sweetened condensed milk.
  5. {Prepare 2 cup of Milk.
  6. {Prepare 12 oz of Whipped topping.
  7. {Take 2 packages of Peppridge Farm Chessmen Cookies.

Instructions to make Not Yo Mama's Banana Pudding:

  1. You will need a 9 x 12 inch glass baking dish..
  2. In the bottom of the dish lay out a layer of the cookies topped by a layer of the bananas sliced..
  3. In a mixing bowl mix the pudding mix and milk and put aside to set..
  4. In another bowl mix cream cheese and condensed milk thoroughly..
  5. Fold into the cream cheese mixture the 12 oz. of whipped topping then fold in the vanilla pudding. No need to be overly gentle here..
  6. Pour this final mixture on top of the cookies and bananas. Finally, lay the rest of the cookies out face up on top of the pudding mixture. Refrigerate thoroughly..

So that’s going to wrap this up for this exceptional food not yo mama's banana pudding recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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