Steps to Prepare Gordon Ramsay Chocolate Pineapple Tarts

Chocolate Pineapple Tarts.

Steps to Prepare Gordon Ramsay Chocolate Pineapple Tarts

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chocolate pineapple tarts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Pineapple Tarts is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chocolate Pineapple Tarts is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate pineapple tarts using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Pineapple Tarts:

  1. {Make ready 240 grams of butter.
  2. {Get 80 grams of icing sugar.
  3. {Get 340 grams of all-purpose flour.
  4. {Prepare 2 tbsp of cocoa powder.
  5. {Prepare 1 tbsp of vanilla extract.
  6. {Take 600 grams of pineapple jam.
  7. {Prepare of melted chocolate, for decoration.

Steps to make Chocolate Pineapple Tarts:

  1. Cream butter and sugar until pale and fluffy, then add the vanilla essence..
  2. Sift the flour and cocoa powder into the butter mixture and knead until the dough does not stick to the sides of the bowl..
  3. Put aside the dough for ten minutes..
  4. Roll the pineapple jam into small balls.
  5. Press some dough into your palm and wrap the pineapple jam into the dough..
  6. Bake at 160℃ in preheated oven for twenty minutes or until it is crusty to the touch..

So that’s going to wrap this up for this exceptional food chocolate pineapple tarts recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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