Easiest Way to Make Homemade Vegetable tart

Vegetable tart.

Easiest Way to Make Homemade Vegetable tart

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegetable tart. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable tart is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Vegetable tart is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable tart using 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Vegetable tart:

  1. {Prepare of Ingredients for the dough.
  2. {Take 2 cups of flour for all uses.
  3. {Take 1/3 of + 1/4 cups butter.
  4. {Get 2 of + 1/2 tbsp. water.
  5. {Get 1 of egg.
  6. {Make ready 1 teaspoon of sugar.
  7. {Take 1/2 teaspoon of salt.
  8. {Get of Ingredients for the filling.
  9. {Prepare 1 of red, 1 green and 1 yellow pepper.
  10. {Get 1 of leek.
  11. {Take 2 of onions.
  12. {Take 2 of zucchinis.
  13. {Get 1 of eggplant.
  14. {Make ready 1 cup of feta.
  15. {Make ready 1 cup of gruyere.
  16. {Prepare 1 cup of bacon.
  17. {Take 5 of cherry tomatoes.
  18. {Take 2 of eggs.
  19. {Get 250 ml of heavy cream.
  20. {Prepare of Oregano.
  21. {Take of Salt.
  22. {Get of Pepper.
  23. {Prepare of Olive oil.

Instructions to make Vegetable tart:

  1. •••●How to for the dough●•••••.
  2. Beat the butter with the sugar and salt in the bucket of the mixer. Once fluffy, add the flour..
  3. Then add the egg and water. Continue mixing until the ingredients are well mixed..
  4. Place the dough on a clean surface and sprinkle with flour. Open the sheet with the rolling pin..
  5. Take the dough and put it in the pan where we have buttered and floured..
  6. Put oil paste on top of the dough and bake in a preheated oven at 180 ° for about 20-25 minutes..
  7. •••●How to for the filling●•••••.
  8. We wash and cut all our vegetables into cubes..
  9. Then sauté them in the pan with olive oil for about 4 minutes and then add the bacon until golden brown..
  10. When they are ready, add them to the prepared dough and beat the eggs together with the heavy cream, salt, oregano, pepper and cheese..
  11. Pour the mixture into the tart with the vegetables and bake in a preheated oven at 170 ° for 20-30 minutes..

So that is going to wrap this up with this exceptional food vegetable tart recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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