Recipe of Eric Ripert Ugali Sukuma na Avocado

Ugali Sukuma na Avocado.

Recipe of Eric Ripert Ugali Sukuma na Avocado

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ugali sukuma na avocado. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ugali Sukuma na Avocado is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ugali Sukuma na Avocado is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have ugali sukuma na avocado using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ugali Sukuma na Avocado:

  1. {Prepare of For ugali.
  2. {Prepare 1 cup of flour.
  3. {Get 1/2 cup of water.
  4. {Get of For sukuma check out previous post.

Steps to make Ugali Sukuma na Avocado:

  1. Cook ugali. Boil water and add 1/2 cup flour first. Mix with wooden spoon until combined. Now add flour a handful at a time while mixing with spoon until ugali forms. (Check profile for full recipe).
  2. Cook sukuma wiki, see previous post.
  3. Plate your ugali and sukuma and add avocado on the side.

So that is going to wrap this up with this exceptional food ugali sukuma na avocado recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Leave a Comment