How to Make Mario Batali Fried fish,ugali with greens(kunde,managu,terere and spinach)

Fried fish,ugali with greens(kunde,managu,terere and spinach).

How to Make Mario Batali Fried fish,ugali with greens(kunde,managu,terere and spinach)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried fish,ugali with greens(kunde,managu,terere and spinach). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried fish,ugali with greens(kunde,managu,terere and spinach) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fried fish,ugali with greens(kunde,managu,terere and spinach) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried fish,ugali with greens(kunde,managu,terere and spinach) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried fish,ugali with greens(kunde,managu,terere and spinach):

  1. {Make ready of Fish.
  2. {Take of Greens.
  3. {Make ready 2 1/2 cups of Maize flour.
  4. {Prepare 2 of Onions.
  5. {Make ready 3 of tomatoes.
  6. {Get of Cooking oil.
  7. {Take of Water.
  8. {Prepare of Salt.
  9. {Get of Soy sauce.
  10. {Make ready 3 pieces of garlic.

Steps to make Fried fish,ugali with greens(kunde,managu,terere and spinach):

  1. Prepare your ingredients, boil water for the ugali when ready add your flour little by little until its firm and cooked leave it for 3 min then stir leave it again then remove..
  2. Cut your onions,garlic,boil your onions to make a paste,fry a little bit of your fish With cooking oil and some garlic.when ready remove your fish then in your pan add some oil and onions and the remaining garlic..
  3. After they have cooked add your tomato paste that u had prepared,let it cook for a while stir then add your fish and let it cook each side at least 3 to 5 mins then add some salt and soy sauce and a little bit of water. Let it cook for 2 more min then remove..
  4. Cook your vegetables, add cooking oil and salt and your onions,when they are ready add your vegetables,stir then remove. And serve your food..

So that is going to wrap it up with this exceptional food fried fish,ugali with greens(kunde,managu,terere and spinach) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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