Recipe of Mario Batali In a flash, shortcut coconut custard pie

In a flash, shortcut coconut custard pie.

Recipe of Mario Batali In a flash, shortcut coconut custard pie

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, in a flash, shortcut coconut custard pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a flash, shortcut coconut custard pie is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. In a flash, shortcut coconut custard pie is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have in a flash, shortcut coconut custard pie using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make In a flash, shortcut coconut custard pie:

  1. {Take of pie mixture.
  2. {Prepare of whole milk.
  3. {Take of heavy cream.
  4. {Take of shredded sweetened coconut.
  5. {Make ready of flour.
  6. {Get of eggs.
  7. {Prepare of pure vanilla.
  8. {Get of butter, cut into small chunks.
  9. {Take of full fat cream cheese.
  10. {Make ready of sugar.
  11. {Prepare of of allspice.

Steps to make In a flash, shortcut coconut custard pie:

  1. Preheat oven to 350°F..
  2. Butter and flour a 9" pie pan..
  3. In a blender add all ingredients except for allspice..
  4. Pulse 10 times, then blend 10 seconds..
  5. Pour into pie plate. Add on dashes of allspice. Put plate on cookie sheet and cook for 55 minutes..
  6. Cool 1 hour than refrigerate 1 more hour. Then serve and enjoy..
  7. Recipe by taylor68too.

So that is going to wrap it up with this special food in a flash, shortcut coconut custard pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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